Plated Dinners

(Minimum of 25 Guests)

All plated dinners are served with your choice of either Soup of the Day or one of our fresh salads, Potato of the Day, Seasonal Grilled Vegetables, Fresh Rolls and Butter, one of Our Signature Chefs Desserts. Freshly Brewed Coffee and Tea.

First Course

(Choice of one)

Chef’s soup of the Day  
Mixed Greens with House-Made Dressing  
Traditional Caesar Salad  
Spinach Salad Sweet or Savory  
Add both Soup and Salad $3.99 per Guest

 

Main Course

Baked Ham with Honey Mustard Glaze 

 
Succulent Honey Mustard Glazed Baked Ham served with Scalloped Potatoes $32.00 per Guest
   

Roast Pork Loin

 
Served with Mushroom Sauce or Bacon Jam $27.00 per Guest
   

Vegetarian/Vegan Options

 
Vegetarian Baked Lasagna Vegetarian Chili Stuffed Pepper $27.00 per Guest
   

Traditional Roasted Turkey

 
Roasted Turkey, Sliced and Served with Sage Dressing, Cranberry Sauce and Gravy $30.00 per Guest
   

Grilled Chicken

 
Topped with your choice of Lemon and Herb, BBQ, Teriyaki or Fire Roasted Tomato Citrus

$30.00 per Guest

   

Baked Salmon

 
Maple Glazed Dijon or Blackened. Topped with Fresh Fruit Salsa $32.00 per Guest
   

Broiled AAA Sirloin

 
Broiled AAA Sirloin Served with Garlic Toast (One Preperation Only) $32.00 per Guest
   

Roasted Sirloin of Sterling Silver Alberta Beef

 
Cooked to Perfection and Prepared with a Mustard Peppercorn Rub

$32.00 per Guest

   

Chicken Cordon Bleu

 
Breaded Breast of Chicken Stuffed with Ham and Havarti Cheese Served with Mushroom Sauce

$32.00 per Guest

   

Prime Rib of Alberta Beef

 
Enjoy a Sterling Silver Alberta Roasted Prime Rib au jus, Slow-Cooked to Perfection

$39.00 per Guest

   

Alberta Beef Tenderloin

 
Cooked to Perfection and Prepared with a Mustard Peppercorn Rub

$39.00 per Guest

   

Duet of Medallion of Beef with Cordon Blue

 

Ask for other Duet Combos and Pricing

A Delightful Combination of Mouthwatering Beef Medallion and Chicken Cordon Bleu

$39.00 per Guest

   

 

Dessert Course (Choose From)

Cheesecake with Topping, Chocolate Truffle Cake, Crème Brule, Sticky Toffee Pudding, Chocolate Mousse and Biscotti, Berry Cream Tart

Late Night Lunch

(Minimum of 35 Guests)

Traditional

Pizza and Wings

Assorted Cold Meat and Cheese Platters

Homemade Pizza with a Variety of Toppings

Relish Platters

(Ham and Pineapple, Vegetarian, Pepperoni, All Meat)

Assorted Buns and Condiments

Chicken Wings with Assorted Flavours

Chef’s Signature Selection of Desserts

Vegetable Tray with Dip

Freshly Brewed Coffee and Tea

($10.00 per Guest)

Freshly Brewed Coffee and Tea

($12.00 per Guest)

Perogy or Baked Potato Bar

Nacho Bar

With Onion Tanglers, Broccoli, Green Onions, Bacon, Red Peppers, Jalapenos, Buffalo Sauce, Sauerkraut, Ranch, Sour Cream

With Cheese Sauce, Bacon, Sour Cream, Green Onions, Chili, Tomatoes, Jalapenos, Green and Red Peppers, Salsa, Ranch

Vegetable Tray with Dip

Vegetable Tray with Dip

Chef’s Signature Selection of Desserts

Chef’s Signature Selection of Desserts

Freshly Brewed Coffee and Tea

Freshly Brewed Coffee and Tea

($12.00 per Guest)

($12.00 per Guest)

Cheeseburger Bar with House-Made Chips

Gourmet Hotdogs with House-made chips

With Lettuce, Tomato, Onion, Pickles, Sauteed Mushrooms, Onion Tanglers, Cheddar Cheese, Jalapenos, Pineapples, Bacon, Mayo, Mustard, Relish, Ketchup, Buffalo Sauce, Teriyaki sauce

With Lettuce, Tomato, Onion, Pickles, Sauteed Mushrooms, Onion Tanglers, Cheddar Cheese, Jalapenos, Pineapples, Bacon, Mayo, Mustard, Relish, Ketchup, Buffalo Sauce, Teriyaki sauce

Chef’s Signature Selection of Desserts

Chef’s Signature Selection of Desserts

Freshly Brewed Coffee and Tea

Freshly Brewed Coffee and Tea

($12.00 per Guest)

($12.00 per Guest)

Late Night Lunch is available after 9pm only, and is intended as a follow-up to a full Prime Catering dinner service

Reception (Cocktail) Menu

(minimum 30 Guests)

Choose 2 cold, 2 Deluxe Hot and 2 Executive items | $14.99 per guest 
(Based on 2-3 peices per guest per item – 12 -15 items or purchase by the dozen)

 

Classic Cold

Deluxe Hot

Executive

Antojitos Dry Ribs Potstickers
Bruschetta Canape Chicken Wings Crab and Scallop Cakes
Tuscan Canape Artichoke and Spinach Dip Maki
Prosciutto & Fig Canape Buffalo Chicken Bites Prawn Cocktail
Smoke Salmon Canape Stuffed Mushroom Caps Oyster Bar (Seasonal)
Mosaic Canape Asian Pork Bites Pork, Chicken or Beef Sliders
Cucumber Canapés  BBQ Meatballs Tempura Shrimp
 Deviled Eggs   Wasabi Tuna Tartare
 Caprese Skewer    
Mediterranean Skewer    
Assorted Desserts and Squares    

Our reception menu is designed as an appetizer it should not be served as a meal. We can customize it for a dinner ranging in price from $23 – $32 per Guest based on selections. Please ask your specialist for details.

Add Extras by The Platter

Chef’s Choice of Hot Hor D’oeuvres (80 pieces per tray)

$150.00 per Platter

   

Cheese and Cracker Tray (Serves 40)

$125.00 per Platter

Vegetable Platter and Dip Tray(Serves 40)

$100.00 per Platter

Charcuterie Board (Serves 40)

$150.00 per Platter

Deli Meat Platter (Serves 40)

$135.00 per Platter

Deli Meat Platter with  Buns and Condiments (Serves 40)

$170.00 per Platter

Seasonal Fresh Fruit (Serves 40)

$110.00 per Platter

Relish Platter (Serves 40)

$75.00 per Platter

Chef’s Signature Selection of Desserts (Serves 40)

$75.00 per Platter

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